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MEAT TISSUE BATTER WITH 24 NEEDLES:

Ideal for softening meats easily and quickly with minimal effort, this practical tenderizer has a differentiated system composed of small stainless steel pins, perfect for breaking the fibers of tough meat easily, softening the fibers, without harming the texture of the food.

Made from the highest quality plastic quality, its handle has an ergonomic design, providing comfort and handling safety. Always have tender meat at your table.

Technical specifications: Features Material: Steel / Stainless Approximate Measurements Length: 19cm Diameter: 5cm

1 Utensilio Para Bater Carne Com 24 Agulhas.

£20,00Preço

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