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BOLEADORA PLATE FOR SWEETS AND BRIGADEIRO The sweets balling plate is an ideal product for those who are confectioners, because it portions your sweets in approximate weights of 10 grams, 13 grams and 17 grams and lifts your sweets in the approximate weight of 13 grams.

Easy handling product that will increase your production and reduce your production time, increasing your profit. Produces approximately 100 brigadeiros in 8 minutes How to use.

1- Lightly grease and place the dough on the right side of the plate.

2 Tighten with the lid and remove the dough cylinders.

3-Remove the cylinders and place them horizontally in the cavities on the left.

4- Close the lid and make back and forth movements.

5- Now just remove the balls. Approximate Product Dimensions: Width: 26cm Height: 7.5cm

Length: 16 cm

I PLACA ENROLADOR/BOLEADOR DE DOCES/BRIGADEIRO BRACO - BLUE STAR

£40,00Preço

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